Chicken Fajita Burrito
Ingredients
18 ounces chicken, cut into small chunks
1/4 packet fajita seasoning mix
1/2 red bell pepper
2 cloves garlic
Mushrooms
Several slices of white onion (you decide how
much)
2 whole-wheat tortillas
Guacamole: 1 avocado, 1/2 medium tomato chopped,
chopped red onion, a few shakes of sea salt.
Salsa
Preparation
Sprinkle chicken with salt and some fajita mix and cook in
skillet. In a separate skillet, saute garlic, bell peppers, onion and mushrooms
(use a small amount of olive oil if necessary). Meanwhile, prepare guacamole
(mix all ingredients above). When vegetables are fully cooked, mix a small
amount of fajita mix with 1/4 cup water and pour over vegetables. Increase heat
and boil off the water. Heat tortillas on a clean skillet over medium-high heat
for 15 seconds per side. Add ingredients on top of the tortilla and attempt to
form a burrito and enjoy!
Those sound incredible! So glad you can find clean eating things that you actually LIKE!
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